Fat Bottomed Girls Artisan Desserts & Pastries - Serving Chicagoland

 

Kathy Pedersen, Chef and Owner of On Occasion Catering & Events, has infused her unique style and inspiration into a new division of her catering business ... Fat Bottomed Girls Artisan Desserts and Pastries.

As Kathy's catering business flourished, word of her specialty desserts grew. Recognizing the need for beautiful artisan desserts and pastries, Kathy stepped into the role of "part-time pastry chef" for local restaurants and establishments. Next it was time to introduce the public to her new line ... Fat Bottomed Girls. "We pride ourselves on making everything entirely by hand using only the freshest ingredients. It is our personal commitment to perfection and to you!"

We service a growing list of specialty stores, area restaurants, country clubs and your private parties!

A Few of Our Favorite Desserts

"MGM Grande" Deep Chocolate Cake layered with our Mocha Ganache Mousse

Grilled Pear Tart with Balsamic Caramel and Nutmeg Mascarpone

Bourbon Nutmeg Bread Pudding

Scandalous Chocolate Torte with Caramel and Sea Salt

Kingston Pecan Bars laced with Jamaican Rum

Chocolate Irish Cream Cheese Cake

Brown Sugar Raspberry Bars

... and Many More!